Yak pofarbuvati eggs tsibulinnya rіvno pokrokovo. Yak pofarbuvati great eggs in lushpinny tsibuli

YAK farbuvati eggs in lushpinny tsibuli

One of the most popular ways of farming eggs before Great Day is farming at the lushpinnya tsibuli.

In our family, the heads of the family fished eggs to the saint in the lushpinna tsibuli. My grandmothers were so frightened, my mother was so frightened, and I was so timid. I'm sharing with you.

Gotuєmo natural barvnik ta varimo egg

Tsibuleva lushpayka is ecologically clean and accessible material, which we call from the cibuly and wikidamo. For additional eggs, they can be taken from light ores to dark brown. All lay in the variety of tsibuli, from the number of lushpinnya that hour of war.

From the cybulin it is necessary to get ready to go back. At a rozrakhunka on a liter casserole, I sprinkle more than half of the casserole lushpinnya. I fill it all with water (about 700 ml) and pour it over. My lushpayka had more than seven years. Deliver buvaє y godini-dvі. Because of the more insisting on the lush ration and the more it will be, lay it down and the amount of boiled egg. And as much more cybulin, we will see more we will see, and shkaralupa will be dark.

Gotumo egg before farbuvannya. For a whole lot, it is necessary to soak it with warm water, so that the brood does not become overloaded with fatty naphtha. If it’s not bad, it’s stinking to get away with it nervnomіrno and ugly.

Eggs did not spill out and didn’t float when they were lowered into the environment, even more brightly from the refrigerator about a year before the fridge. So the eggs are heated.

Nastya with lushpinnyam is put on the stove and boiling. Pislya boil down at qiu masu egg so that the stench was kind of bored at her. Do not forget to add sil, the eggs did not burst. When the eggs are brewed, lay the eggs in the cold water.

DOVIDKA "MP"

Call Daruvati for Great Day one farbovani egg appeared at the 1st century. The Church will not be able to tell him that if people brought in the Emperor, it would be necessary to bring him a gift. Holy Mary Magdalene, a disciple of Christ, came to Rome before the Emperor Tiberias proclaiming her chicken egg... The Emperor did not listen to the message of Mary about the Resurrection of Christ. Vin viguknuv: How can I rise from the dead? It’s so very unhappy, it’s like a worm has become a rapt egg ”. And here in the eyes of the Emperor, a miracle appeared: the egg became a worm-name, witnessing the truth of the Christian virginity.

Lots of ways to embellish eggs

1. You can take a yak stencil a leaf of currants, parsley, flowing carrots or іншої green. Lay the stencil on the egg, insert it at once from the egg into the nylon panchokhi, tighten it up and tie it up. When the eggs are drawn, the leaves are beautiful on the eggs, and there are light drops on the brown scale.

2. Wrap the egg with white threads. Pislya ostigannya yaєts and zyattya threads viydut vіzirunki near viglyadі pavutinka.

3. Glue thin tape to the egg of the woman. Pislya ostigannya yaєts and zyattya scotch on eggs bude vіzerunok іf bіlikh smogs on a dark brown background.

4. Dip the top of the egg with specks of melted wax. The result is a dark brown egg in the light peas.

5. Roll the egg in rice cereal Tighten all the same tensely panchokhoyu. The egg will be in the cage.

6. Tsey sposib is the most popular. The price is very high for eggs without any additional problems.

Farbuvati eggs cybulin not foldable. In their embellishment, brothers and children can do.

With my transformations, I have already continued with you, this year I want to tell you about this tsikavi way of embellishing yats, as farbuvannya lushpinnyas tsibuli. Color can be found in brown to broiled red color. What is more for a farbuvannya vicoristovuyutsya lushpinnya tsibuli, tim more juicy and yaskravim viide kolir yauts.

At the same time, I didn’t have any more lushpinnya (3 tsibulin), so the color of the viyshov was not red, but, shvidshe, brown. Ale if you take a rich lushpinnya - go out even worse than a yaskravo-burgundy color.

For Farbuvannya you need:

Lushpinnya tsibuleva - chim more, tim more

Yak to make eggs in tsibulin:

From the same time, in the casserole when preparing the lushpinnya tsibuli, pour about half of the water and prokip'yatiti a sprinkle of hilin lushpinnya, then you wondered the number, for which to grow in the water from the lushpinnya eggs. The best way.

You can change it in another way. Lay the lushpinnya tsibuli in the casserole, lay an egg on top, fill it with water, then again she covered the egg, brought to a boil and cooked chilin 10.

Axis and everything, make an egg in the lushpinnya tsibuli as simple as simple and go garnishing color from light brown to burgundy-red!

Eggs with such a rank can be finished with acrylic or gouache farbs, or you can stick Christmastide stickers on them. Tsey creative process is especially favored by children!

One of the best Christian saints, Great Day, is an unbeatable day. In the first place, the sacred is a rich gentleman of spanthelic nourishment, as in the home minds they are fond of and embellish the eggs of non-vicarist ones of shkidlivy cheeky barvniks.

With a handful of food, our ancestors successfully fished eggs until Great Day for the help of the extraordinary lushpinnya of the tsibuli.

Tsibuleve lushpinnya, repaired from the buttermilk, gentlemen, as a rule, they did not pick it up, but the trochies were dried and put in a linen beetle. Until Great Day, I have accumulated the necessary amount of food for farbuvannya.

When farbuvannya yєts for the help of a lushpinnya, it is possible to independently regulate their colors from light-colored to wild red-brown. If you bazhate otrimati more dark color, then you need a large number of lushpinnya tsibula vivaryuvati in the water not less than thirty quills, and then, add eggs only to get rid of them.

If the eggs came out light, you just need to take for the farbuvannya a small number of lushpinnya and cook from three to five khvili.

Likewise, kintseviy kolіr yєts, when farbuvannі lushpinnyam, lie in the tsibuli variety. In the skin variety Lushpinnya, there are svіy colіr - violet, golden, oranges, chervonia, svitlo - zhovty.

The axle is made of ways, as it is beautiful and originally farbuvati eggs for an additional lushpinnya tsibuli, so they came out of the way.

Eggs in front of farbuvannya need a refrigerator, by the way, the stench was heated to room temperature and didn’t get luscious when it was cooked. Then put the lushpinnya tsibuli in a casserole, fill it with sprinkles and let it brew for two or three years. Dalі the vicladmo into the cybulous infusion of the egg and put the casserole on the fire. Pislya boil, clean up the fire to the smallest mark, and cook an egg with a stretch of ten quills. When drinking the egg, it is necessary to wipe it off with the infusion for an additional spoon, and wipe it off with a paper servetka.

Farbovany eggs "at the cottage" or a row of eggs.

The skin of the egg needs to be baked in water, and then rolled in dry manti, rice or corn grits... Dal, the egg must be bitten off with a piece of gauze. The groats fell more beautifully to the egg, and the gauze was quickly tied with a thread. Dal, boil eggs in a tsibul infusion, as the first method.

Farbochki with malunky.

When farbuvanny with cybulin occurs, cute little leaves, little leaves, little leaves, blades of grass (it can be dried or more zirvani). Dal, as in a different way, the egg is wrapped in gauze and in the lushpinny tsibuli.

You can decorate the egg with a tiny chi with a small egg. As you have no leaves and quotations, you can simply tie the egg with a small piece of matting before the war.

To remove the harvested egg on the "marmur" eggs, it is necessary to burn the skin egg in the lushpinnya tsibuli before filling the skin. Then, at once from the lushpinnyam, burn an egg into a white servet, gauze or a piece of nylon panchokhi.

For a larger swirling marmurous effect, it is more beautiful than vikoristovuvati lushpinnya tsibuli rіznykh kolorіv (від different varieties cybuli).

Another option is to create marmor eggs of trochus from the first, even more simple. Riznobarvne (chervone, zhovte, pomarancheve) lushpinnya requires hands or knives to pick on other little pieces and add three other pieces of paper to the top of the pins. The egg needs to be soaked in water in front of the front, so that the papier and lushpinnya adhered more beautifully. Then, bound the eggs in the sums from the lushpinnya and papyrtsiv, gauze, panchokhi shrimps or linen cloth. Dal, water is added to the casserole, lushpinnya tsibuli and wrapped around the lushpinnya eggs. It is necessary to cook eggs for thirty to forty quilins on a daily basis.

Video from koristuvach 365 RAD yak to make marmor eggs.

With farbuvanny cybulin, it is possible to trim the original dark eggs. For the whole, before farbuvannyam, the skin of the egg needs to be wrapped with an elastic band or threads, as it is possible to apply symmetrically to the egg, so it is not symmetrical. How to revive the nutritional value of your nutrition and imagination.

Then, lowering їkh at the nasti lushpinnya tsibuli і varimo with a stretch of pіvgodini.

These are great eggs, prepared in the traditional way from a cinnamon natural barvnik, they were beautiful, bright and looked at svyatkov table it is more effective, when it is achieved, it is necessary to gently rub the skin of the egg with a cotton pad, soak it on the skin.

All kinds of private ways of farming for Great Day at the Lushpinna I have sprung up here. I am encouraged that information will be provided to you at the time of preparation for the saint. Yaksho Vi farbuete eggs in tsibulin yakos inakshe - write. For me, for reading, I wonder if it’s tsikavo.

If you don’t trust the store barbers of non-natural colors and against plastic stickers, you can use them correctly, if you want to use the eggs correctly. Think it's tedious? Call ni! First, you can easily vary the intensity of the display. In a different way, we know a secret, yak pofarbuvati egg tsibulinnya with a baby.

You know:

Chicken eggs white color
Tsibuleva lushpayka - chim more, tim more
Zelenka - 1-2 bottles
Parsley leaf and crop
A few pairs of nylon caps or old tights
Hirurgic mittens or mittens for processing meat.

The main technology for a rivnomirny farbuvannya: put a bagato cybulin in a casserole, fill it with sprinkles, fill it up for 2-3 years. Then lower the egg temperature of the room into the casserole (take it more beautifully, the color will be tricky), add the salt for the delicious shkarupi and cook 10 quilins, use a spoon.

If you wrap the eggs with strings or gums, the stench will be in the smudge, if you roll a wet egg in rice and tie it tightly with a bandage, lower the first one by the side of the door, then it will be in the tsyatka.

Ale є shche prigolomshlivy for the beauty of the way. For which you need a bunch of green. Spread the parsley and crunch on small balls, wet the egg and the leaves, apply that carefully. The egg just didn’t stick, it’s the best method, no gauze. Razrіzhte capronі racks on two. Gently place the egg into removing the baby from the bowl; With the other part, to prophesy those same, only to tie the first vuzlik out of the way. It’s not possible to use a rapt to clean up a little bit of nylon, help it with a thread. Also brew 10 quilins.

Also, I know a tsіkaviy way, yak pofarbuvati eggs in the lushpinnya tsibuli, if you її is not so rich, you need to "drown" in nіy eggs. Roll wet siri egg with squares on the side of 1 cm with lushpinnya shmatochki, wrap them together with a folded gauze bandage, tie and add, cook steeply. In the water, use green stuff with 1 bottle for a dozen eggs. Weide is an unprecedented marmurov defect.

One of the best Christian saints, Great Day, is an unbeatable day. In the first place, a sacred rich gentleman is a gift to the food, as in the home minds they are fond of and embellish the eggs of non-vicarious and scary cheeky barvniks.

With a handful of food, our ancestors successfully fished eggs until Great Day for the help of the extraordinary lushpinnya of the tsibuli.

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If the eggs came out light, you just need to take for the farbuvannya a small number of lushpinnya and cook from three to five khvili.

Farbovany eggs "at the cottage" or a row of eggs.

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The skin of the egg needs to be baked in water, and then rolled in dry manti, rice or corn grits. Dal, the egg must be bitten off with a piece of gauze. The groats fell more beautifully to the egg, and the gauze was quickly tied with a thread. Dal, boil eggs in a tsibul infusion, as the first method.

Farbochki with malunky.

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You can decorate the egg with a tiny chi with a small egg. As you have no leaves and quotations, you can simply tie the egg with a small piece of matting before the war.

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For a larger swirling marmur effect, it is more beautiful than vikoristovuvati lushpinnya of іznykh kolorіv (kind of different varieties of tsibuli).

Video from koristuvach 365 RAD yak to make marmor eggs.

Then, lowering їkh at the nasti lushpinnya tsibuli і varimo with a stretch of pіvgodini.

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Schob great eggs, prepared in the traditional way from cinnamon natural barvnik, bully beautiful, shining, and looked at the Christmas table more efficiently, when it was taken, it is necessary to gently rub the skin of the egg with a cotton disc.

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